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Issue 115-1 Mar 2019

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Plant production

• Strains of bacteria isolated from sporomes of ectomycorrhizal fungi promote plant growth

  D.Y. Pineda‑Mendoza, J.J. Almaraz, M.E. Lara‑Hernandez, R. Arteaga‑Garibay y H.V. Silva‑Rojas

  https://doi.org/10.12706/itea.2018.027
  4
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• Evaluation of endomycorrhizae and Azospirillum sp. in agronomic characteristics and nutraceutical quality of chilli pepper (Capsicum annuum) in greenhouse

  E.A. Pérez‑Velasco, R. Mendoza‑Villarreal, A. Sandoval‑Rangel, M. Cabrera‑de la Fuente, V. Robledo‑Torres y L.A. Valdez‑Aguilar

  https://doi.org/10.12706/itea.2018.029
  18
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Animal production

• Geographic Information Systems detection of problematic areas of intensive livestock farming for non‑compliance with the regulations in force: the case of the Valencian Community

  C. Calafat‑Marzal, A. Gallego‑Salguero e I. Quintanilla‑García

  https://doi.org/10.12706/itea.2018.025
  31
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• Effect of zootechnical factors on first lactation milk yield of Friesian cows from N.W. Spain

  M.J. Sánchez, R. Fouz, E. Yus, F. Camino y F.J. Diéguez

  https://doi.org/10.12706/itea.2018.026
  52
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Agricultural economics

• Structural, productive and financial characterization of farms run by young farmers

  M. Castillo‑Quero y M.D. Guerrero‑Baena

  https://doi.org/10.12706/itea.2019.004
  62
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• Socio‑ergonomic analysis in agriculture. Evaluation of the oleic sector from a gender and aging perspective

  V. Zorrilla‑Muñoz, M.S. Agulló‑Tomás y T. García‑Sedano

  https://doi.org/10.12706/itea.2019.005
  83
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