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Issue 107-4 Dec 2011

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Animal production

• Food restriction in sheep: endocrine-metabolic response according to the level of body reserves

  A. Fernández-Foren, J.A. Abecia, M.I. Vázquez, F. Forcada, I. Sartore, M. Carriquiry, A. Meikle y C. Sosa
  257
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• Study of neosporosis in bulk tank and individual milk samples and their relationship with farm management and milk quality

  C. Nogareda, R. Colomé, M. Navarro, R. Armengol y A. Jubert
  272
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Plant production

• Optimization of the organic fertilization through critical levels of phosphorus, potassium and organic matter in intensive orchards soils

  R. Caballero, M. Vento, P. Chaveli, I. Corrales, P. López, D. Rodríguez y L. Fase
  281
  PDF
• Efect of seed treatment with low potency laser on the growth and yield in tomato plants (Solanum lycopersicum L.)

  A. Álvarez, R. Ramírez, L. Chávez, Y. Camejo, L. Licea, E. Porras y B. García
  290
  PDF
• Commercial and industrial implication of the variability of oil and protein content and of the nut and kernel physical traits of almond in Mediterranean climates

  O. Kodad, A. Mamouni, M. Lahlo y R. Socias i Company
  300
  PDF
• Factors affecting shoot tip necrosis of Pistacia vera L. shoots cultured in vitro

  E. García, P. Lorente, J.A. Marín, P. Andreu y A. Arbeloa
  315
  PDF