Issue 116-2 Jun 2020
Animal Production Effect of the size of breeders stock in the fingerlings production of Cichlasoma festae under semi controlled conditions in Ecuador J. Rodríguez, A. González, E. Angón, R. Vivas, C. Barba, M.A. González, F. Peña y A. Garcíahttps://doi.org/10.12706/itea.2019.021 93 Macroscopical lung lesions in bullfighting bovine A. Fernandez‑Novo, J.M. Lomillos‑Pérez y J.A. García‑Garcíahttps://doi.org/10.12706/itea.2019.022 106 Do dietary condensed tannins affect the growth performance, fatty acid composition and lamb meat colour? J. Álvarez‑Rodríguez, D. Villalba, E. Molina, B. Serrano‑Pérez, J.R. Bertolín y M. Joyhttps://doi.org/10.12706/itea.2019.024 116 Welfare and performance traits of meat rabbit females. A review M. López, C. Cervera y J.J. Pascualhttps://doi.org/10.12706/itea.2020.002 131 Prediction of body weight of native Mexican guajolotes trough morphometric measurements R. Portillo‑Salgado, F.A. Cigarroa‑Vázquez, J.G. Herrera‑Haro e I. Vázquez‑Martínezhttps://doi.org/10.12706/itea.2020.003 150 Agricultural Economics Post‑crisis trade trends in the European tomato market M.M. Capobianco‑Uriarte, J. De Pablo‑Valenciano y J. Milán‑Garcíahttps://doi.org/10.12706/itea.2019.023 161
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