Issue 114-4 Dic 2018
Plant Production Use of selenium in crop production. Review A.M. Garduño‑Zepeda y C. Márquez‑Quirozhttps://doi.org/10.12706/itea.2018.019 327 Potential of oregano and cachanilla extracts for the control of phytopathogenic fungi in tomato fruits G. Andrade‑Bustamante, L. Cervantes‑Díaz, C.E. Aíl‑Catzim, C.L. Del Toro‑Sánchez, J. Borboa‑Flores, P. Preciado‑Rangel, F.E. Martínez‑Ruiz y E. Rueda‑Puentehttps://doi.org/10.12706/itea.2018.020 344 Animal Production Effect of faba bean silage in dairy cow diets on voluntary intake, milk production and composition of milk S. Baizán, F. Vicente, N. Barhoumi, I. Feito, L. Rodríguez y A. Martínez‑Fernándezhttps://doi.org/10.12706/itea.2018.021 353 Development and evaluation of equation to predict live weight in crossbred heifers using hip width S. Herrera‑López, R. García‑Herrera, A.J. Chay‑Canul, M. González‑Ronquillo, U. Macías‑Cruz, V.F. Díaz‑Echeverría, F. Casanova‑Lugo y A. Piñeiro‑Vázquezhttps://doi.org/10.12706/itea.2018.022 368 Agricultural Economics Viability of Spanish tomatoes exportation to the European Union F.J. Pérez‑Mesa, J.C. Pérez‑Mesa y D.L. Valera‑Martínezhttps://doi.org/10.12706/itea.2018.023 378 Financial evaluation of the feasibility of using desalinated water in the greenhouse agriculture of Campo de Níjar (Almería, Spain) J.A Albaladejo‑García, J.M Martínez‑Paz y J. Colinohttps://doi.org/10.12706/itea.2018.024 398
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